Ingredients:
6 tsps of Herbal Tea
2 cups apple juice concentrate
2 oz. lemon juice concentrate
1 lemon
Makes 2 quarts(8 servings)
Directions:
Boil 6 tsps of Herbal Tea in 4 cups (32 oz.) of cold water, apple juice and lemon juice. Heat and serve warm in mugs. Garnish with lemon.
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