SALT & PEPPER
Tuesday, 27 December 2011
Cold Coffee
Time :5 min
Ingredients
Milk
-
2 cups
Honey
-
1 tsp
Sugar
-
3 tsp
Cream
-
2 tbsp
Instant coffee powder
-
2 tsp
Vanilla/chocolate ice-cream
-
1-cup
Method :
Blend milk, honey, sugar, cream, coffee and ice cream together with ice cubes until well blended.
Pour in tall cocktail glasses. Finish with a scoop of extra ice cream and a dusting of cocoa.
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